...not quite porn and not quite cake, it's bigger, older and it's baked fresh daily.....
Tuesday, October 8, 2013
2 comments:
Anonymous
said...
You have always presented us with such great stuff. Those drunken scenes of "STRAIT DEBAUCHERY" shown above to your scenery and discrepit mansions etc. You are part of my daily routine, the first thing I access every day. It would mbe nice to know what we are looking at, like artists names and locations of places. John
I failed to mention the pastry. The divine pastry. If it were available here I would weigh 500 pounds. If I were in Paris, I would weigh 260 kilos. Throw in a recipe now and then. The easiest and most foolproof one, capable of being successful to a complete failure in the kitchen, is Tarte Tatin, which was the result of a failure. People go nuts when I serve them a gob. It's very gobby, and it's also very beautiful, Google the recipe and try it out. John
2 comments:
You have always presented us with such great stuff. Those drunken scenes of "STRAIT DEBAUCHERY" shown above to your scenery and discrepit mansions etc. You are part of my daily routine, the first thing I access every day. It would mbe nice to know what we are looking at, like artists names and locations of places. John
I failed to mention the pastry. The divine pastry. If it were available here I would weigh 500 pounds. If I were in Paris, I would weigh 260 kilos. Throw in a recipe now and then. The easiest and most foolproof one, capable of being successful to a complete failure in the kitchen, is Tarte Tatin, which was the result of a failure. People go nuts when I serve them a gob. It's very gobby, and it's also very beautiful, Google the recipe and try it out. John
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